Cook Jobs in Marshall, NC (35)
Kitchen Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Executive Chef
Sous Chef
Line Cook - Part Time
Line Cook - Immediate Opening
Line Cook - Asheville Chili's
Line Cook - Team Member
Cook
Banquet Chef
Pizza Cook
Grill Cook
Catering Cook
Prep Cook
Prep Cook
Pantry Cook
Prep Cook
PM Line Cook
PM Line Cook
PM Line Cook
Banquets - Cook 1
Pastry Cook 2
PM Line Cook
Prep Cook FridayMonday AM
Kitchen Team Member/Cook
Inn Pastry Line Cook - Flex
Bread Baker / Pastry Prep Cook
Bistro - Line Cook - Full Time
Prep Cook- Seasonal- AM Shift
Kitchen - Restaurant Line Cook + Dishwasher PM Shifts
Food Prep, Cook, and Pizza Maker - Cast Member
Restaurant Cook – Flexible Schedule
Team/Crew_all Roles_Food/Cook/Kitchen/Cashiers/Customer Service
Job Description
Working as a Cook in Marshall, NC
There are 35 Cook opportunities available in Marshall, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Marshall, NC
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