Cook Jobs in Frisco, TX (78)
Line cook
Cook - Dr. Pepper
Salad Cook
CULINARY COOK
Cook - $18/hr
Cashier/ Cook/ Server/ Customer Service
Line Cook - Part Time
Line Cook - Team Member
Line Cook - Immediate Opening
Veterans Preferred - Lead Line Cook
Line Cook - Garland Chili's
Line Cook - Grapevine Chili's
Line Cook - Irving Chili's
Line Cook - Teel 380 Chili's
Line Cook - Justin Road Chili's
Line Cook - Grapevine Mills Chili's
Showroom Executive Chef
Human Resources and Office Coordinator
Cook
Cook
Line Cook - Addison Chili's
Line Cook - Denton Chili's
Line Cook - Wylie Chili's
Prep Cook - Now Hiring
Prep Cook - Grapevine Chili's
Prep Cook - Immediate Opening
Prep Cook - Irving Chili's
Prep Cook - Rowlett Chili's
Line Cook - Rowlett Chili's
Line Cook - Castle Hills Chili's
Line Cook - W McKinney Chili's
Cook
Job Description
Working as a Cook in Frisco, TX
There are 78 Cook opportunities available in Frisco, TX all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Frisco, TX
Cooks in Frisco, TX Resume Data
Average Experience for Cooks in Frisco, TX
- 6-10 years: 33%
- 3-5 years: 28%
- More than 10 years: 25%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Frisco, TX
- Diploma: 71%
- Associates: 14%
- Bachelors: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Frisco, TX
- Work style: Reliability: 21%
- Customer focus & orientation: 18%
- Attention to detail: 11%
- Food safety: 10%
- Cooking skills: Basic food preparation: 9%
- Customer service: 8%
- Sales skills: 7%
- Verbal communication: 6%
- Food service: Customer situations: 5%
- Retail customer service: 5%
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