Executive Chef Jobs in Frisco, TX (658)
Lead Line Cook
Executive Sous Chef
Executive Chef
Executive Chef
EXECUTIVE CHEF
Executive Chef-Dallas
Sous Chef
Sous Chef
Executive Chef
Executive Sous Chef: Lead High-Volume Kitchen & Events
Executive Chef
Executive Chef Partner
Corporate Executive Chef (R&D)
Lead Sous Chef: Elevate Menu, Teams & Quality
Sous Chef
Kitchen Manager High Volume Casual Indian Restaurant Chain
Lead Line Cook
Line Cook - Roughriders
Cook 3 | The Apron
Line Cook (Part-Time) Cowboys Club - Private Members Club
Cook 2
Cook
Full-Time Line Cook
Culinary Lead (Sur La Table)
Line Cook-Full Time
Cook
Cook
Line Cook
Traveling Chef | Part-Time| Remote
Executive Chef
Senior Culinary Sales Executive (Ghent, Belgium - Remote Possible)
Kitchen Operations Lead / Culinary Lead
Account Executive Remote | Chef & Nutrition | $5k-$7k OTE
Job Description
Working as an Executive Chef in Frisco, TX
There are 658 Executive Chef opportunities available in Frisco, TX all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Frisco, TX
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