Chef Jobs in Anaheim, CA (218) Regents Point - a HumanGood community
Anaheim , CA
King's Seafood
Long Beach , CA
Lawry's
Corona del Mar , CA
The Capital Grille
Costa Mesa , CA
Marriott International
Irvine , CA
Compass Group, North America
Orange , CA
Saisamorn Boonthae
Irvine , CA
Tommy Bahama
Newport Beach , CA
Compass Group
Claremont , CA
Compass Group, North America
Fountain Valley , CA
Goodwin Recruiting
Tustin , CA
Compass Group, North America
Anaheim , CA
El Pollo Loco
Costa Mesa , CA
El Pollo Loco
Costa Mesa , CA
Compass Group
Montebello , CA
TradeJobsWorkForce
Irvine , CA
Curtin Maritime Corp
Long Beach , CA
Friendly Franchisees Corp
Newport Coast , CA
Compass Group
Los Alamitos , CA
Compass Group, North America
Los Alamitos , CA
Montage International
Laguna Beach , CA
Riggs Distributing
🌎 Remote
Chef Ann Foundation
🌎 Remote
Constellation
Santa Ana , CA
Chef Salary in AnaheimChefs working in Anaheim, CA make an average annual salary of $32K and a maximum annual salary of around $56K .
Job DescriptionWorking as a Chef in Anaheim, CA There are 218 Chef opportunities available in Anaheim, CA all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Similar Jobs to Chef Chef jobs near Anaheim, CA Chefs in Anaheim, CA Resume DataAverage Experience for Chefs in Anaheim, CA More than 10 years: 38% 6-10 years: 35% 3-5 years: 19% 1-2 years: 5% Less than 1 year: 3% Educational Background for Chefs in Anaheim, CA Diploma: 47% Bachelors: 26% Associates: 23% Masters: 4% Doctorate: 0% Top Skill for Chefs in Anaheim, CA Cooking skills: Basic food preparation: 19% Food safety: 17% Work style: Reliability: 17% Customer focus & orientation: 12% Attention to detail: 9% Food service: Customer situations: 6% Customer service: 5% Supervisory skills: Motivating & assessing employees: 5% Sales skills: 4% Restaurant manager: 4% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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