Sous Chef Jobs in Suffolk, VA (218)
sous chef
**Kitchen Manager / Lead Cook -- $52,000-$60,000**
Hourly Sous Chef - ODU - Old Dominion Univ. (ODU)
Livreur – Aucune expérience requise
Sous Chef: Lead Kitchen & Menu Innovation
Executive Chef
Remote Sous Chef Healthcare Kitchen Leader
Sous Chef
Junior Sous Chef
Sous Chef
Senior Sous Chef
SOUS CHEF (FULL TIME)
Junior Sous Chef - Rosette Kitchen, Training, Accommodation
Lead Sous Chef Full-Time, Menu Creation & Kitchen Leadership
Sous Chef - Morning Shift, Lead Kitchen & Menu Builder
Sous Chef 4-Day Week, Paid OT, Clear Career Growth
Sous Chef - Lead Kitchen & Menu at Luxury Coastal Hotel
Sous Chef | Fast-Paced Coastal Kitchen, 4-Day Week & Growth
Senior Sous Chef Lead & Train in Busy Seaside Pub (Accommodation)
Executive Chef
Executive Chef Cedar Point Club
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Remote Outback Chef: Lead Kitchen, Meals & Stay
SOUS CHEF
Executive Sous Chef
Executive Chef
Expeditor
Chef
Expeditor
Assistant Kitchen Manager
Line Cook (Team Member Dining Room)
Assistant Kitchen Manager
SUFFOLK Line Cook
Head Chef - Private Club Dining & Events Leader
Job Description
Working as a Sous Chef in Suffolk, VA
There are 218 Sous Chef opportunities available in Suffolk, VA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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Sous Chef jobs near Suffolk, VA
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