Sous Chef Jobs in Raeford, NC (36)
Assistant Kitchen Manager
Remote Sous Chef - Culinary Task Force
Remote Outback Chef: Lead Kitchen, Meals & Stay
Culinary Extern-Carolina-Seasonal
Prep Cook- Elliott's on Linden
Prep Cook
Store Manager
Production Line Worker 1st Shift
Detention Officer - $2,500.00 Sign-On Bonus
Culinary Expeditor-Pinehurst Country Club-Full Time
Cafeteria Assistant PT
Future Opening: House Cleaner
Restaurant Team Member - Cashier, Server
Cyber Automation Lead
House Cleaner
QA Supervisor (3rd Shift) - SIGNING BONUS
Maintenance Technician IV
Stewarding Supervisor-Carolina-Part Time
Dishwasher- Woodlake Country Club
Banquet Captain
Lead home service technician (handyman)
Culinary Specialist
Child Nutrition Assistant (Part Time/Substitute)
Stewarding Supervisor-Carolina-Part Time
Child Nutrition Assistant
Dishwasher (Full-Time)
Dishwasher - Belle Meade
CSC - Assistant Manager - CSC of Fayetteville (Fayetteville, NC)
Culinary Manager
Assistant Manager (P1-1364339-8)
Shift Leader
Shift Leader
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as a Sous Chef in Raeford, NC
There are 36 Sous Chef opportunities available in Raeford, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Raeford, NC
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