Sous Chef Jobs in Pittsfield, ME (12)
Per-Diem Shelter Attendant
Pastry Cook
Executive Sous Chef 1
Lead Kitchen Leader - Executive Sous Chef 1
Executive Chef
Executive Chef: Luxury Hotel Culinary Leader
Senior Executive Chef
Food Service Supervisor
Kitchen Manager
Preserve Manager, Palmyra Atoll
Maintenance Manager
Full Time Assistant Store Manager
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Job Description
Working as a Sous Chef in Pittsfield, ME
There are 12 Sous Chef opportunities available in Pittsfield, ME all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Pittsfield, ME
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