Sous Chef Jobs in Jamestown, VA (118)
Sous Chef - Banquets (Lodge)
Sous Chef - Pastry (Lodge)
Sous Chef - Pastry (Lodge)
Sous Chef- Hampton University
Banquet Sous Chef: Lead Menus, Teams & Guest Excellence
Pastry Sous Chef - Innovative Desserts at a Historic Lodge
Campus Sous Chef: Lead & Innovate in a High-Volume Kitchen
Senior Sous / Kitchen Manager
Sous Chef- Hampton University
Banquet Sous Chef Luxury Lodge Kitchen Lead
Campus Sous Chef: Lead Kitchen, Menu & Team Growth
Senior Sous Chef - High-Volume Resort Kitchen Leader
Cook (Full/Part Time)
COOK I
Cook
Dishwasher
Stewarding Supervisor
Stewarding Supervisor
Cook
Line Cook
line cook up to 20 hr
Dishwasher - Ford's Colony Country Club
Cook - Hampton University
Executive Sous Chef
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Sous Chef - Pastry (Lodge)
Sous Chef - Banquets (Lodge)
Sous Chef
Senior Sous Chef
Pastry Sous Chef - Creative Menu Leader
Pastry Sous Chef Lead Creative Dessert Program
Remote Sous Chef - Culinary Task Force
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as a Sous Chef in Jamestown, VA
There are 118 Sous Chef opportunities available in Jamestown, VA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Jamestown, VA
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