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Sous Chef Jobs in Hayes, VA (11)

Office Administrator

xLight
Newport News, VA
401(k)
Health Insurance
Icon: salary
$50k - $75k / year

Restaurant Cook – Flexible Schedule

Taco Bell - Rockport
🌎 Remote
Part-Time
Remote
Food Service
Flexible Schedule

Executive Sous Chef

THE WILLIAMSBURG WINERY, LTD
Williamsburg, VA
Food Service
PTO
Dental Insurance
Vision Insurance

Restaurant Cook – Flexible Schedule

Applebee's - Waterville
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Culinary Manager

Bonefish Grill
Newport News, Virginia
New
Part-Time
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule

Food Service Worker - Henrico County - Jail East

Aramark Corp
Barhamsville, Virginia
New
Food Service
Icon: salary
$500 / week

Banquet Server - Ford's Colony Country Club

Ford's Colony Country Club
Williamsburg, Virginia
New
Hourly
Hospitality

Dishwasher

The Surry Seafood
Surry, Virginia
New
Hourly
Food Service
Icon: salary
$12 - $14 / hour

Wedding and Event Manager

Williamsburg Winery
Williamsburg, Virginia
New
Hospitality

Maintenance Tech I (Senior Level)

Colonial Williamsburg Foundation
Williamsburg, VA
Hospitality

Assistant General Manager

Buffalo Wild Wings
Williamsburg, VA
Health Insurance
Dental Insurance
Vision Insurance

General Manager

Chipotle Mexican Grill
Williamsburg, VA
Food Service
Dental Insurance
Vision Insurance

Full Time Deli Bakery Management Assistant

Harris Teeter
Williamsburg, VA
Food Service

Food Operations Manager

University of Texas MD Anderson Cancer Center
🌎 Remote
Remote
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave

Job Description

Working as a Sous Chef in Hayes, VA

There are 11 Sous Chef opportunities available in Hayes, VA all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Hayes, VA

  • Norfolk, VA
  • Virginia Beach, VA
  • Newport News, VA

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