Sous Chef Jobs in Gardnerville, NV (81)
Future Chef of Tahoe
Sous Chef
Sous Chef - AM Shift, $500 Sign-On Bonus, Quality-Driven
Assistant Kitchen Manager Culinary Team Leader
McDonald's - Crew Team Member $14-$18/hr
Housekeeper
Traveling Housekeeper
Sous Chef
Assistant Sous Chef - Brew Brothers
Assistant Sous Chef - Fridays Station
Shipboard Sous Chef Lead High-Volume Culinary Team
Assistant Sous Chef Lead Kitchen & Mentorship
Assistant Sous Chef Lead a High-Volume Kitchen
Assistant Kitchen Manager
Mastro's Steakhouse - Utility Cleaner
Kitchen Staff III
Kitchen Staff I
Pastry Chef
Food & Beverage Manager
Food & Beverage Manager
Busser/Server Assistant - Tessie’s Cocktails & Chords
Kitchen Steward & Sanitation Specialist
Gold Dust West Carson City - Dishwasher
NV Shift Manager
Stewarding Supervisor Kitchen Ops & Sanitation Lead
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Chef Trainer
Remote Outback Chef: Lead Kitchen, Meals & Stay
Burger King Team Member
Team Member
Mastro's Steakhouse - Utility Cleaner
Mastro's Steakhouse - Utility Cleaner
Executive Sous Chef (Assistant Manager Food Operations)
Job Description
Working as a Sous Chef in Gardnerville, NV
There are 81 Sous Chef opportunities available in Gardnerville, NV all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Gardnerville, NV
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