Sous Chef Jobs in Carson City, NV (36)
Dietary Aide - Per Diem*
Dietary Aide - Per Diem*
Dishwasher
Part - Time Housekeeper ( FRIDAYS) - Old Greenwood Resort, Truckee, CA
Supervisor Table Games
Remote Technical Team Lead - Cloud Operations
Dishwasher
Mastro's Steakhouse - Utility Cleaner (Dishwasher)
Food & Beverage Front of House Manager
Dietary Aide
NV - Household Manager & Family Assistant (Nevada)
Maintenance Director
NV Shift Manager
Principal Software Engineer - Interactive Media
Senior Logistics & Transportation Manager (Shackelford County, TX)
Food & Beverage Manager
Food & Beverage Manager
Busser/Runner (Part-Time) | evo Hotel Tahoe City | Tahoe City, CA
Busser/Server Assistant - Tessie’s Cocktails & Chords
Housekeeper
Team Member
Housekeeper
Facilities Tech III
MASSAGE THERAPIST
PEEK Night Club-Host/Cashier
Guest Reception
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Seasonal Assistant Pastry Chef
Seasonal Assistant Pastry Chef
Seasonal Assistant Pastry Chef
Customer Service/Sales
Hyper-V Engineer
Chef - Remote Camp Northern Manitoba
Job Description
Working as a Sous Chef in Carson City, NV
There are 36 Sous Chef opportunities available in Carson City, NV all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Carson City, NV
Sous Chefs in Carson City, NV Resume Data
Average Experience for Sous Chefs in Carson City, NV
- More than 10 years: 52%
- 6-10 years: 35%
- 3-5 years: 12%
- 1-2 years: 2%
Educational Background for Sous Chefs in Carson City, NV
- Diploma: 56%
- Associates: 35%
- Bachelors: 8%
- Masters: 1%
Top Skill for Sous Chefs in Carson City, NV
- Cooking skills: Basic food preparation: 28%
- Food safety: 21%
- Work style: Reliability: 16%
- Supervisory skills: Motivating & assessing employees: 8%
- Management & leadership skills: Impact & influence: 7%
- Restaurant manager: 5%
- Attention to detail: 4%
- General manager (hospitality): 4%
- Management & leadership skills: Planning & execution: 4%
- Customer service: 3%
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