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Sous Chef Jobs in Enosburg Falls, VT (9)

Sous Chef - $29/hour

Essex Resort Holdings
Sheldon, VT
New
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
Icon: salary
$29 / hour

Weekend Maintenance/Custodial Position

McDonald's
Enosburg Falls, VT
New
Food Service
Diversity Leader
Eco-Friendly
Health Insurance

Maintenance Technician II - $22-$25/Hour

Essex Resort Holdings
Bakersfield, VT
Hourly
Hospitality
Health Insurance
Dental Insurance
Vision Insurance
Education
Icon: salary
$22 - $25 / hour

92G Food Service Specialist

National Guard OMD
Swanton, VT
New
Part-Time
Food Service
Health Insurance
Icon: salary
$200 - $250 / day

92G Food Service Specialist

DC Army National Guard
Swanton, VT
Part-Time
Food Service
Health Insurance
Icon: salary
$200 - $250 / day

Overnight Front Desk Agent/Night Auditor - $21/Hour

Essex Resort Holdings
Bakersfield, VT
New
Hourly
Hospitality
Health Insurance
Dental Insurance
Vision Insurance
Education
Icon: salary
$21 / hour
‌

Sous Chef

Umami Riot Experience
🌎 Remote
Remote
Hourly
Food Service
Icon: salary
$20 / hour
‌

Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses

HC-Resource
🌎 Remote
Remote
Food Service
‌

Remote Sous Chef & Kitchen Supervisor

Navy Region Southwest Fleet and Family Readiness (FFR)
🌎 Remote
New
Remote
Food Service
‌

Overnight Camp Cook

Dream Program
East Fairfield, VT
New
Food Service
Icon: salary
$750 / week
‌

Hotel Maintenance Tech 1

Jay Peak Resort
North Troy, VT
New
Part-Time
Hospitality
401(k)
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$18 - $20 / hour
‌

Food Service Associate - Subway

Maplefields & R.L. Vallee
Swanton, VT
New
Part-Time
Hourly
Food Service
Icon: salary
$16 - $17 / hour

Job Description

Working as a Sous Chef in Enosburg Falls, VT

There are 9 Sous Chef opportunities available in Enosburg Falls, VT all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Enosburg Falls, VT

  • Burlington, VT
  • South Burlington, VT
  • Saint Albans, VT

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