Executive Sous Chef Jobs in Waterbury, VT (139)
Seasonal Dinner Line Cook
Shelburne Farms
Shelburne, VT
Part-Time
Hourly
Food Service
$20 - $25 / hour
Kitchen Manager
Camels Hump Middle School
Richmond, VT
Food Service
Kitchen Manager
Texas Roadhouse
Williston, VT
Part-Time
Hourly
Food Service
Vision Insurance
$50k - $60k / year
Line Cook ($21 - $25/hour)
Essex Resort Holdings
Underhill, VT
New
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
$21 - $25 / hour
Lead Line Cook
Lark Hospitality
Stowe, VT
Hourly
Food Service
$20 - $25 / hour
PM Line Cook
Trapp Family Lodge
Stowe, VT
Food Service
‌
Cook - Buck Lake Camp
Whitsons Culinary Group
Hardwick, VT
New
Part-Time
Hourly
Food Service
Flexible Schedule
$25 / hour
‌
Sous Chef - $29/hour
Essex Resort Holdings
Essex Junction, VT
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
$29 / hour
‌
Chef de Partie
Essex Resort Holdings
Essex Junction, VT
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
‌
Prep Cook
Essex Resort Holdings
Essex Junction, VT
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
‌
Private Chef, Stowe, VT
Cozymeal
Stowe, VT
New
Part-Time
Food Service
$12k / month
‌
Executive Sous Chef (Assistant Manager Food Operations)
The Walt Disney
East Montpelier, VT
Food Service
‌
Assistant General Manager/Kitchen Manager
The Skinny Pancake
Montpelier, VT
New
Part-Time
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
$55k - $62k / year
‌
Food Service Kitchen Manager
Harwood Unified Union School District
Waitsfield, VT
New
Food Service
‌
Lead School Kitchen Manager - Nutrition & Operations
Young World Physical Education
Moretown, VT
New
Hourly
Food Service
$28 - $38 / hour
‌
Executive Banquet Chef
Hispanic Alliance for Career Enhancement
Stowe, VT
New
Part-Time
Food Service
Flexible Schedule
$85k - $90k / year
‌
Banquet SET UP
Essex Resort Holdings
Waterbury, VT
New
Hospitality
‌
Banquet Set Up Attendant (Part-Time with Weekend Availability) - $18/Hour
Essex Resort Holdings
Waterbury, VT
New
Part-Time
Hourly
Hospitality
$18 / hour
‌
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Superior Talent Source
🌎 Remote
Part-Time
Remote
Food Service
Flexible Schedule
‌
Seasoned Sous Chef: Lead Kitchen Team in VT | Health & PTO
Seven Days Jobs
Waitsfield, VT
New
Food Service
PTO
$60k - $70k / year
‌
EXECUTIVE CHEF 2- University of Vermont Greek House Chefs
Greek House Chefs
Burlington, VT
Food Service
‌
Senior Sous Chef Lead Kitchen Ops & Quality
Essex-Resort-and-Sp
Essex Junction, VT
Food Service
‌
92G Food Service Specialist
National Guard OMD
Northfield, VT
Part-Time
Food Service
Health Insurance
$200 - $250 / day
‌
Specialist Food Service
National Guard OMD
Northfield, VT
Part-Time
Food Service
Health Insurance
$200 - $250 / day
‌
Food Service
National Guard OMD
Northfield, VT
Part-Time
Food Service
Health Insurance
$200 - $250 / day
‌
Chef Manager - Global Foundries
Whitsons Culinary Group
Essex Junction, VT
New
Food Service
$60k - $65k / year
‌
Food Service Kitchen Manager
Young World Physical Education
Moretown, VT
New
Hourly
Food Service
$28 - $38 / hour
‌
Kitchen and Facility Manager
Seven Days Jobs
Burlington, VT
Hourly
Food Service
$25 - $30 / hour
‌
Restaurant Manager: Lead Service & Kitchen Operations
Gamma Phi Omega International
Williston, VT
New
Hourly
Food Service
Dental Insurance
Vision Insurance
‌
Kitchen and Facility Manager at University of Vermont Hillel
Hillel International
Burlington, VT
New
Part-Time
Hourly
Food Service
$25 - $30 / hour
‌
Kitchen and Facility Manager at University of Vermont Hillel
Hillel
Burlington, VT
Part-Time
Hourly
Food Service
$25 - $30 / hour
‌
Kitchen Manager/Chef
Big City Diner
🌎 Remote
New
Remote
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$19 / hour
‌
Remote Territory Growth Manager, Culinary Solutions
Unilever
🌎 Remote
New
Remote
Eco-Friendly
Job Description
Working as an Executive Sous Chef in Waterbury, VT
There are 139 Executive Sous Chef opportunities available in Waterbury, VT all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Waterbury, VT
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