Executive Sous Chef Jobs in Vergennes, VT (11)
Kitchen Lead - Chef
Kitchen Manager
Pastry Chef
Culinary Specialist
Assistant Prepared Foods Manager - Lead Kitchen Ops
General Manager - Rice Memorial High School Dining
Dining Services Associate
Operations Associate at Hillel at the University of Vermont
Maintenance & Facilities Technician
Service Technician II
General Manager
Full Time - Fulfillment Associate - Day
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Vergennes, VT
There are 11 Executive Sous Chef opportunities available in Vergennes, VT all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Vergennes, VT
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