Executive Sous Chef Jobs in Pass Christian, MS (137)
Oyster Shucker, Gulfport, MS
Kitchen Manager
Back of House Restaurant Supervisor - Oasis Grill at Centennial Plaza
Culinary Specialist
Kitchen Support
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef Stalla - Beau Rivage
Executive Sous Chef Salt & Ivy - Beau Rivage
Executive Sous Chef Lead Multi-Outlet Culinary Team
Executive Sous Chef Luxury Casual Dining, Lead & Inspire
Executive Sous Chef - Lead Diverse Menus Aboard Ship
Sous Chef - The Markham Hotel
Sous Chef
Fine Dining Sous Chef Lead Kitchen & Menu Innovation
Maritime Sous Chef: Lead Fresh Menus Aboard
Specialty Room Chef - Bubba Gump
Kitchen Manager
Lead Kitchen Manager - Food Truck Ops & Guest Experience
Executive Chef
Executive Room Chef Salt & Ivy - Beau Rivage
Lead Chef - Fine-Dining Innovator & Team Leader
Baker- The Buffet
Dietary Services Director
Executive Chef
Sous Chef Buffet
Prep
Sous Chef Buffet
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Deli/Food Service Associate - Seasonal
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Pass Christian, MS
There are 137 Executive Sous Chef opportunities available in Pass Christian, MS all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Pass Christian, MS
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Executive Sous Chef jobs near Pass Christian, MS
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