Executive Sous Chef Jobs in Diberville, MS (98)
Kitchen Manager
$100K Potential Annual Earning - Restaurant Manager
Oyster Shucker - Hard Rock
Oyster Shucker - Hard Rock
Oyster Shucker- Biloxi [Shuck-BLX]
Oyster Shucker- Biloxi [Shuck-BLX]
Oyster Shucker, Gulfport, MS
Restaurant Kitchen Equipment Service Tech
Lead Steward
Executive Chef
Kitchen Manager
Culinary Specialist
Dishwasher - Farruggio's Pizza at Margaritaville
Dishwasher - Doe's Eat Place
Dishwasher - Farruggio's Pizza at Margaritaville
Dishwasher - Doe's Eat Place
Dishwasher
Kitchen Support
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Sous Chef Salt & Ivy - Beau Rivage
Executive Sous Chef Luxury Casual Dining, Lead & Inspire
CHEF, SOUS - GULFPORT, MS
Sous Chef - The Markham Hotel
Sous Chef
Sous Chef: Menu Innovation, Cost Control & Catering Lead
Fine Dining Sous Chef Lead Kitchen & Menu Innovation
Maritime Sous Chef: Lead Fresh Menus Aboard
Executive Room Chef Salt & Ivy - Beau Rivage
Assistant General Manager - Salt & Ivy - Beau Rivage
Deli/Food Service Associate - Seasonal
Executive Chef
Banquet Captain - On Call at the Markham Hotel
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as an Executive Sous Chef in Diberville, MS
There are 98 Executive Sous Chef opportunities available in Diberville, MS all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Diberville, MS
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Executive Sous Chef jobs near Diberville, MS
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