Executive Sous Chef Jobs in Norwell, MA (643)
Culinary Associate
Junior Sous Chef
Kitchen Manager
Sous Chef
Prep Cook
Second Cook-FT
BOS Lounge Sous Chef
Sous Chef
Pastry Sous Chef- Cape Cod, Massachusetts
Sous Chef
Sous Chef
Regional Culinary Director
First Cook
Sous Chef, Seaport
Sous Chef, Kendall Square
Executive Chef
BOS Lounge Chef
Creative Sous Chef: Lead Kitchen, Menu Innovation & Growth
Remote Territory Growth Manager, Culinary Solutions
Henrietta's Table Head Chef
Executive Chef
Sous Chef
Prep Cooks, Line Cooks, Dishwashers - Tatte South End
Culinary Manager
Sous Chef
Restaurant Shift Leader, Seaport
CATERING SOUS CHEF
Senior Sous Chef - High-End Restaurant Leadership
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Sushi Sous Chef
Chef de Cuisine
Culinary Operations Manager
Receiving and Stock Associate
Job Description
Working as an Executive Sous Chef in Norwell, MA
There are 643 Executive Sous Chef opportunities available in Norwell, MA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Norwell, MA
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