Executive Sous Chef Jobs in Burlington, MA (821)
Kitchen Manager
Culinary Associate
Junior Sous Chef
Prep Cook
Second Cook-FT
First Cook
BOS Lounge Sous Chef
BOS Lounge Chef
Executive Sous Chef
Pastry Sous Chef- Cape Cod, Massachusetts
Regional Culinary Director
Catering Sous Chef - Boston University
Sous Chef
Cafe Sous Chef
Executive Chef
Kitchen Manager - Alltown Fresh
Prep Cooks, Line Cooks, Dishwashers - Tatte Burlington
Cook 3
Chef de Cuisine
Sous Chef (High-Volume, Brunch-Focused Operations)
Sous Chef
Restaurant Shift Leader, Seaport
Cook
Second Cook- Per Diem
Cook
Cook
Pastry Sous Chef
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Henrietta's Table Head Chef
Sushi Sous Chef
Receiving and Stock Associate
Culinary Operations Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Burlington, MA
There are 821 Executive Sous Chef opportunities available in Burlington, MA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Burlington, MA
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