Executive Sous Chef Jobs in Moretown, VT (22)
Kitchen Manager
Sous Chef - $29/hour
Resort Bell Attendant/Shuttle Driver - $18/hr
Class A CDL Drivers - Home Weekends!
Household Manager w/Meal Prep Support
Remote Territory Growth Manager, Culinary Solutions
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Massage Therapist (Part-Time) $11/hour + service charges & commissions)
Dish & Kitchen Assistant (substitute employee position)
Dish & Kitchen Assistant (substitute employee position)
Executive Chef - The Club at Spruce Peak
Dishwasher
CDL-A Company Truck Driver OTR
Seasonal Dishwasher/Prep Cook
Senior Logistics & Transportation Manager (Shackelford County, TX)
Customer Service/Sales
Custodian/Housekeeper III
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
Steward (Dishwasher) - The Club
Steward (Dishwasher) - The Club
District Manager in Training
Job Description
Working as an Executive Sous Chef in Moretown, VT
There are 22 Executive Sous Chef opportunities available in Moretown, VT all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Moretown, VT
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