Executive Sous Chef Jobs in Marlette, MI (10)
Chef
PATIENT DINING ASSOCIATE (DIETARY AIDE)
Dietary Aide
Remote Territory Growth Manager, Culinary Solutions
Food Service Supervisor
Food Service Supervisor
Restaurant General Manager / Assistant General Manager
Production Support
Customer Service/Sales
Personal Chef
Culinary Specialist
General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Marlette, MI
There are 10 Executive Sous Chef opportunities available in Marlette, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Marlette, MI
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Executive Sous Chef jobs near Marlette, MI
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