Executive Sous Chef Jobs in Capac, MI (49)
Store Team Member - #945
Sous Chef - Plum Market
Sous Chef - Plum Market West Bloomfield
Chef
Dietary Aide/Cook
Culinary Specialist
Dietary Aide/Cook
Dietary Aide - Full Time - Chesterfield Veterans Home
Nutrition Services Van Driver
Service Team
PATIENT DINING ASSOCIATE (DIETARY AIDE)
Dietary Aide
DIETITIAN
DIETITIAN
Remote Territory Growth Manager, Culinary Solutions
Dishwasher
Steward/Dishwasher
Steward/Dishwasher
Steward/Dishwasher
Service Manager - Rochester Hills
Assistant Director of Food Services
BOHLine Station Crew Member
Dietary Aide
Olga's Kitchen Cook
Restaurant General Manager / Assistant General Manager
Receptionist
Production Support
Customer Service/Sales
Chicken Shack team member
Tile Installer
General Manager in Training - Retail (Capac, MI, US, 48014)
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Capac, MI
There are 49 Executive Sous Chef opportunities available in Capac, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Capac, MI
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