Executive Sous Chef Jobs in Maggie Valley, NC (29)
Server - Urgently Hiring
Shift Manager - Urgently Hiring
Shift Leader - Urgently Hiring
Cook - Urgently Hiring
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Line Cook
Full Time PM Cook
Restaurant Manager - Raleigh, NC
Cook
Dairy Queen Cook/Cashier
Cook
CFA - LEAD PM Food Service Worker - Western Carolina University
Courtyard Food Court - General Utility Worker - Western Carolina University
Executive Sous Chef - Western Carolina University
Sous Chef
Full Time Head Chef
CLINICAL NUTRITIONAL SPECIALIST
Crew Member - Urgently Hiring
Material Food Handler, Gordon Ramsay
Material Food Handler, Gordon Ramsay
Dishwasher
Campus Sous Chef & Culinary Leader - Full-Time
Dishwasher
Deli Assistant Manager
Deli Manager
Leadership Team
Dairy Queen Manager
Registered Dietitian
CFA - Dishwasher - Western Carolina University
District Manager
Luxury Kitchen Sales & Training Manager (Remote)
Area Service Manager, Commercial Kitchen Equipment (Remote)
Job Description
Working as an Executive Sous Chef in Maggie Valley, NC
There are 29 Executive Sous Chef opportunities available in Maggie Valley, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Maggie Valley, NC
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