Executive Sous Chef Jobs in Hyannis, MA (81)
Kitchen Manager
Catering Sales Manager
Executive Sous Chef
Boutique Hotel Sous Chef
Boutique Hotel Pastry Sous Chef
Sous Chef
Sous Chef
Pastry Sous Chef
Chef de Cuisine
Executive Chef
EXECUTIVE CHEF/COOK
Banquet Chef
Banquet Chef
Remote Territory Growth Manager, Culinary Solutions
Sous Chef Line Cook
Boutique Hotel Pastry Sous Chef
Kitchen Manager
Steward (Dishwasher)
Dishwasher
Steward (Dishwasher)
Steward (Dishwasher)
Dishwasher
Dishwasher
Volunteer Camp Cook
Expediter
Dishwasher
Seasonal Full Time Housekeeper | Hostel | $21-27/hour
Prepared Foods Dishwasher - Full Time
Department Supervisor
Host/Hostess
Customer Service/Sales
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Steward Staff
Job Description
Working as an Executive Sous Chef in Hyannis, MA
There are 81 Executive Sous Chef opportunities available in Hyannis, MA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Hyannis, MA
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