Executive Sous Chef Jobs in Hodges, SC (24)
Kitchen Manager
Food Service Worker - Erskine College
Chef Manager - Lander Univ - Greenwood, SC
Dishwasher
PIZZA AND WINGS PROFESSIONAL
Dietitian Consultant
Cafeteria Operator Full-Time at Belton-Honea Path High School
PRN Cook/Diet Aide
RESTAURANT UTILITY WORKER (FULL-TIME)
CASHIER (PART-TIME) - RESTAURANT CREW
Housekeeping
Cafeteria Operator Full-Time at Belton-Honea Path High School
Team Leader
Nutritional Services Operator
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Chef - Lander Univ - Greenwood, SC
Room Service Associate, Resource Pool, 1st and 2nd Shift
Room Service Associate, Resource Pool, 1st and 2nd Shift
Room Service Associate, Resource Pool, 1st and 2nd Shift
General Manager
Room Service Associate
General Manager-QSR
Hardee''''s General Manager @ Honea Path
Hardee's General Manager @ Honea Path
Assistant Manager
General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Hodges, SC
There are 24 Executive Sous Chef opportunities available in Hodges, SC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Hodges, SC
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Executive Sous Chef jobs near Hodges, SC
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