Executive Sous Chef Jobs in Grandy, NC (31)
Emergency Medicine Nurse Practitioner
Emergency Medicine Physician
Hospitalist Physician
Kitchen Manager
Cook
Executive Sous Chef
Executive Sous Chef
Part Time - Fulfillment Associate - Flexible
Full Time Cheese Master
Remote Territory Growth Manager, Culinary Solutions
Prep Cook - Theodosia
Cook 1
Cook 1
Hotel General Manager
Housekeepers
Host - Theodosia
Banquet Houseman
Customer Service/Sales
Host
Host
Child Nutrition Assistant
Child Nutrition Assistant
Restaurant Utility Worker (Full-Time)
Child Nutrition Assistant
Cashier (Part-Time) - Restaurant Crew
Diet Technician
Head Sous Chef - ECSU - Hourly - Elizabeth City State University
Steward - Theodosia
Steward - Theodosia
Full Time - Fulfillment Associate - Day
Culinary Specialist
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Grandy, NC
There are 31 Executive Sous Chef opportunities available in Grandy, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Grandy, NC
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Executive Sous Chef jobs near Grandy, NC
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