Executive Sous Chef Jobs in Barrington, RI (236)
Executive Sous Chef
Sous Chef/Jr Sous Chef
Kitchen Manager
Travel Radiology Tech - $2,286 to $2,355 per week in Providence, RI
Travel Radiology Tech - $2,286 to $2,355 per week in Providence, RI
Kitchen Manager
Sous Chef
Chef Manager - Aramark Collegiate Hospitality
First Cook
Executive Sous Chef
Executive Sous Chef
Catering Executive Sous Chef
Head Chef
Sous Chef High-Volume Coastal Restaurant
Kitchen Manager
Petroleum Driver
Food Service - Kitchen Manager
Prep Cooks & Short Order Cooks
Prep Cook - MINOR
Substitute Cafeteria Worker
Food Service Director
Dishwasher/Utility Staff
Substitute Cafeteria Worker
Culinary Specialist
Food Service Director
DishWasher
Culinary & Facilities Steward
Baker - Part Time
CONCESSIONS PREP COOK
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Kitchen Staff
Outside Sales Representative
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Barrington, RI
There are 236 Executive Sous Chef opportunities available in Barrington, RI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Barrington, RI
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