Executive Chef Jobs in Raleigh, NC (343)
Executive Chef
Executive Chef
Sous Chef
Sous Chef - Theodosia
Sous Chef
Executive Chef: Lead Kitchen, Menus & Dining Team
Remote Sous Chef - Culinary Task Force
Part Time Back of House Team Member
QSR Team Member
Fast Food Crew Member
Food Service Team Member
Part Time Restaurant Team Member
Customer Service Associate (Restaurant)
Restaurant Crew Member
Front Counter Team Member
Kitchen Crew Member
Part Time Counter Crew Member
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Executive Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef, Madisons
Elevated Sous Chef - High-End From-Scratch Kitchen
Sous Chef - OEM
Sous Chef - OEM
Lead Sous Chef Resort Culinary Leader
Senior Culinary Sales Executive (Ghent, Belgium - Remote Possible)
Sous Chef
SOUS CHEF (FULL TIME)
Executive Chef 2
Account Executive Remote | Chef & Nutrition | $5k-$7k OTE
Executive Chef Salary in Raleigh
Executive Chefs working in Raleigh, NC make an average annual salary of $67K and a maximum annual salary of around $98K.
Job Description
Working as an Executive Chef in Raleigh, NC
There are 343 Executive Chef opportunities available in Raleigh, NC all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Similar Jobs to Executive Chef
Executive Chef jobs near Raleigh, NC
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