Executive Chef Jobs in Goldsboro, NC (105)
Hematology/Oncology Physician
Gastroenterology Physician
Livreur – Aucune expérience requise
Sous Chef
Assistant Manager
Assistant Manager
Cook
Kitchen Leader
Kitchen Team
Service/Kitchen Team Associate
CookFood Service Contractor Goldsboro NC
Cook/Food Service Contractor (Goldsboro, NC)
Part time Cook
Cook (Indeed Event)
Maintenance Custodian - UniFirst
Crew Member - Urgently Hiring
Sous Chef (Barton College)
Assistant Manager
Utility Worker
Dietary Aide
Cafeteria Assistant (PT)
Kitchen Manager-Back of House Manager
Chef Manager - Kinston, NC
Chef Manager - Kinston, NC
COOK
Line Cook
Sous Chef (Barton College)
Evening Sous Chef Lead a High-Volume Kitchen
Chef Manager Culinary Operations Leader
Chef Manager: Culinary Ops & Menu Cost Control
Chef Manager - Kinston, NC
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Remote Executive Chef - High-Volume Culinary Leader
Job Description
Working as an Executive Chef in Goldsboro, NC
There are 105 Executive Chef opportunities available in Goldsboro, NC all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Goldsboro, NC
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