The Haven & The Laurels in the Village at Carolina Place
Pineville, NC
Food Service
Dental Insurance
Vision Insurance
‌
Line Cook
Bloomin' Brands
Charlotte, North Carolina
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Line Cook
North Italia
Charlotte, North Carolina
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
$15.50 - $21 / hour
‌
Prep Cook
Bloomin' Brands
Charlotte, North Carolina
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Cook
Burger King
Rock Hill, SC
Part-Time
Hourly
Food Service
Health Insurance
$14 - $18 / hour
‌
Cook
Sonic
Rock Hill, SC
New
Part-Time
Food Service
Flexible Schedule
‌
Cook
Zaxby's
Rock Hill, SC
New
Part-Time
Food Service
Flexible Schedule
‌
Cook
Sonny's BBQ
Rock Hill, SC
New
Part-Time
Food Service
Flexible Schedule
‌
Cook
Hickory Tavern
Rock Hill, SC
Part-Time
Food Service
‌
Cook
Cracker Barrel
Rock Hill, SC
New
Part-Time
Food Service
401(k)
Health Insurance
‌
Cook
Twin Peaks
Fort Mill, SC
New
Food Service
‌
COOK
Compass Group
Fort Mill, SC
New
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$20 / hour
‌
Grill Cook
Tiny Spoon Chef
Charlotte, NC
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$27 - $30 / hour
‌
Prep Cook
Tiny Spoon Chef
Charlotte, NC
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$27 - $30 / hour
‌
Cook
Wegmans Food Markets
Rock Hill, SC
New
Food Service
Diversity Leader
PTO
$16.50 - $17 / hour
Job Description
Working as a Cook in Rock Hill, SC
There are 709 Cook opportunities available in Rock Hill, SC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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