Cook Jobs in Gastonia, NC (509)
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Sous Chef
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Prep Cook
Job Description
Working as a Cook in Gastonia, NC
There are 509 Cook opportunities available in Gastonia, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Gastonia, NC
Cooks in Gastonia, NC Resume Data
Average Experience for Cooks in Gastonia, NC
- 6-10 years: 33%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Gastonia, NC
- Diploma: 77%
- Associates: 12%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Gastonia, NC
- Work style: Reliability: 24%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 10%
- Attention to detail: 10%
- Food safety: 9%
- Customer service: 8%
- Warehouse safety: 6%
- Sales skills: 5%
- Work motivation: 5%
- Food service: Customer situations: 5%
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