Cook Jobs in Naugatuck, CT (65)
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Line Cook - Now Hiring
Line Cook - Southington Chili's
Line Cook - Wallingford Chili's
Cook
Line Cook - Immediate Opening
Prep Cook - Waterbury Chili's
Prep Cook - Now Hiring
Line Cook - Team Member
Line Cook - Waterbury Chili's
Prep Cook - Immediate Opening
Pizza Cook
Cook Supervisor
Banquet Cook
Pizza Cook
Banquet Cook
Prep Cook
Banquet Cook
Prep Cook
COOK SUPERVISOR
Prep Cook
Prep Cook
NIGHT COOK
Grill Cook
Prep Cook
Prep Cook
Cook Supervisor
Prep Cook
Atticus Prep Cook
Dietary Aide/Cook
Cook/Kitchen Staff
Job Description
Working as a Cook in Naugatuck, CT
There are 65 Cook opportunities available in Naugatuck, CT all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Naugatuck, CT
Cooks in Naugatuck, CT Resume Data
Average Experience for Cooks in Naugatuck, CT
- 6-10 years: 33%
- More than 10 years: 32%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Naugatuck, CT
- Diploma: 76%
- Associates: 11%
- Bachelors: 11%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Naugatuck, CT
- Work style: Reliability: 23%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 13%
- Food safety: 12%
- Attention to detail: 8%
- Food service: Customer situations: 6%
- Work motivation: 6%
- Retail customer service: 6%
- Verbal communication: 5%
- Customer service: 5%
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