Sous Chef Jobs in Shabbona, IL (14)
Extraboard CDL A Delivery Driver
Director of Dietary Services
Remote Sous Chef - Culinary Task Force
Full Time - Fulfillment Associate - Opening
Junior Sous Chef & Kitchen Team Leader (Mon-Fri)
Day Shift Sous Chef: Lead Kitchen, Menu Innovation & Growth
Remote Outback Chef: Lead Kitchen, Meals & Stay
Kitchen Leader
LINE COOK
Fresh Food Manager - Retail
Team Member
Team Member
AM Sous Chef
AM Jr Sous Chef Weekdays, Growth & Training
Food & Beverage Supervisor
Customer Service/Sales
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as a Sous Chef in Shabbona, IL
There are 14 Sous Chef opportunities available in Shabbona, IL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Shabbona, IL
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