Sous Chef Jobs in Rockford, IL (110)
Cook - Asian Cuisine - $20/Hour
Busser - Fine Dining
Team Supervisor - Kitchen Sanitation
Line Cook - Henry Dorrbaker's
Line Cook - truk't
DAYTIME TEAM MEMBER
Sous Chef
Sous Chef
Tap Room Sous Chef & Culinary Lead
Sous Chef
Sous Chef: Culinary Leader in Kitchen Ops
Senior Sous Chef - Menu & Staff Leadership
Sous Chef: Lead Kitchen Team & Menu Innovation
Sous Chef 3 Meal
COOK(FULL TIME)
Cook
Remote Sous Chef Healthcare Kitchen Leader
Busser - Hard Rock Cafe (Part Time)
COOK(FULL TIME)
McDonald's - Crew Team Member $14-$18/hr
Burger King Team Member
Remote Junior Sous Chef - Lead High-Volume Kitchen
Assistant Kitchen Manager
Assistant Kitchen Manager
SOUS CHEF - 3 MEAL (HCG-BEL)
SOUS CHEF - FYR STEAKHOUSE (HCG-BEL)
Food Runner - Steakhouse
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Sous Chef
Sous Chef
Creative Sous Chef Lead Kitchen & Menu Innovation
Sous Chef Tap Room
Senior Sous Chef: Back-of-House Leadership & Craft
Job Description
Working as a Sous Chef in Rockford, IL
There are 110 Sous Chef opportunities available in Rockford, IL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Rockford, IL
Sous Chefs in Rockford, IL Resume Data
Average Experience for Sous Chefs in Rockford, IL
- More than 10 years: 58%
- 6-10 years: 33%
- 3-5 years: 7%
- 1-2 years: 1%
Educational Background for Sous Chefs in Rockford, IL
- Diploma: 46%
- Associates: 38%
- Bachelors: 15%
Top Skill for Sous Chefs in Rockford, IL
- Food safety: 26%
- Cooking skills: Basic food preparation: 22%
- Customer focus & orientation: 11%
- Work style: Reliability: 11%
- Basic maintenance and repair: 7%
- Supervisory skills: Motivating & assessing employees: 7%
- Delivery driver: 4%
- Food service: Customer situations: 4%
- General manager (hospitality): 4%
- Recruiting: 4%
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