Sous Chef Jobs in Selma, NC (24)
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
CDL A Shuttle Driver Doubles Endorsement
Cook
Dietary Aide
Wendy's Closer
Culinary Team
Dishwasher
Utility Worker
Kitchen Production Crew (Seasonal)
Shift Leader
Customer Service/Sales
Dietary Assistant
Host
Crew Chief
Opening Team Member
Maintenance
Full Time House Cleaner
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
Bilingual Sales Representative-Raleigh, Durham
Sales Consultant-Cary, Holly Springs
Assistant Manager
CNS Assistant Manager
Maintenance
Food Service Associate
Outside Sales Rep for the East Coast: VA, NC & SC
Job Description
Working as a Sous Chef in Selma, NC
There are 24 Sous Chef opportunities available in Selma, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Selma, NC
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