Sous Chef Jobs in Rocky Mount, NC (17)
Restaurant Cook – Flexible Schedule
Food Prep, Cook, and Pizza Maker - Cast Member
Conference Center Event Staff and Lead positions
Baker
Full Time House Cleaner
Class A Shuttle Driver
Sr. Mobile Maintenance Technician
Refrigeration Tech 4
Host
Lead Sous Chef - Upscale Steakhouse, Guest Engagement
Sous Chef - Fine Dining
Assistant Manager (P1-1365150-6)
COLD FOOD (SALAD) (FULL TIME)
Raleigh - General Manager
Sales Representative-Rocky Mount, Wilson NC
COLD FOOD (SALAD) (FULL TIME)
CHILD NUTRITION ASSISTANT SCHOOL NUTRITION SERVICES DEPARTMENT
Store Manager/Assistant Manager
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Rocky Mount, NC
There are 17 Sous Chef opportunities available in Rocky Mount, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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