Sous Chef Jobs in Clayton, NC (301)
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef - Theodosia
V2 Sous Chef
Sous Chef
Sous Chef
Banquet Sous Chef
Banquet Sous Chef: Elevated Event Culinary Leader
Sous Chef
SOUS CHEF
Sous Chef
Culinary Team Lead (Sous Chef) - High-Volume Resort
Remote Sous Chef - Culinary Task Force
Executive Sous Chef
Remote Outback Chef: Lead Kitchen, Meals & Stay
Culinary Sous Chef
Assistant Kitchen Manager / Sous Chef - Upscale
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Lead Sous Chef Resort Culinary Leader
Sous Chef
Sous Chef
Sous Chef
Sous Chef - Hiring Immediately
Sous Chef
Sous Chef | Raleigh Country Club
Executive Sous Chef
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as a Sous Chef in Clayton, NC
There are 301 Sous Chef opportunities available in Clayton, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Clayton, NC
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