Sous Chef Jobs in Marshall, MI (22)
Restaurant Cook - Urgently Hiring
Crew Member - Urgently Hiring
Culinary Cook
Service Assistant
Banquet Manager - DoubleTree by Hilton Battle Creek
Prep Cook
Dishwasher
Event Services Manager | DoubleTree by Hilton | Battle Creek
Certified Dietary Manager (CDM) - Sign On Bonus
Busser - DoubleTree by Hilton Battle Creek
Kitchen Crew Member
Housekeeper
SEH-FOOD & NUTRITION COOK/AIDE
SEH-FOOD & NUTRITION COOK/AIDE
Dishwasher - Battle Creek Brewpub
Customer Service/Sales
Maintenance Technician DoubleTree by Hilton Battle Creek
Maintenance Technician - DoubleTree by Hilton Battle Creek
Applebee's General Manager
Chef - Remote Camp Northern Manitoba
Devops Engineer(3+Years) (Remote)
Steward DoubleTree by Hilton Battle Creek
Lead Steward
Sales Representative
Food Operations Manager
Job Description
Working as a Sous Chef in Marshall, MI
There are 22 Sous Chef opportunities available in Marshall, MI all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Marshall, MI
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