Sous Chef Jobs in Lancaster, PA (129)
Chef Sous Chef
Cook 2 - Devon
Cook 1 - Devon Seafood + Steak
Cook 1 - Hershey Social Restaurant + Bar
Swing Cook
Giant Center General Cook
Giant Center Entry Cook
Remote Sous Chef - Culinary Task Force
Sous Chef
Sous Chef
Sous Chef Tournant
Sous Chef Tournant
Rotating Sous Chef Lead 3 Restaurants
Camp Sous Chef: Fast-Paced Summer Kitchen
Banquet Chef
Dishwasher- Meadia Heights Golf Club
Dishwasher
Dishwasher
Remote Outback Chef: Lead Kitchen, Meals & Stay
Executive Chef
Shift Supervisor
Nutrition Services Associate-DVS
Kitchen Team Member
Prep Cook
92G Food Service Specialist
Sous Chef - Summer Camp
Sous Chef- Summer Camp
Sous Chef Tournant - Lead 3-Restaurant Culinary Team
Lead Sous Chef - Upscale Park & Arena Dining
Seasonal Camp Sous Chef Fast-Paced Kitchen Leader
Events Kitchen Lead - Sous Chef at Hersheypark Complex
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Sous Chef
Job Description
Working as a Sous Chef in Lancaster, PA
There are 129 Sous Chef opportunities available in Lancaster, PA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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Sous Chef jobs near Lancaster, PA
Sous Chefs in Lancaster, PA Resume Data
Average Experience for Sous Chefs in Lancaster, PA
- More than 10 years: 59%
- 6-10 years: 28%
- 3-5 years: 11%
- 1-2 years: 2%
- Less than 1 year: 0%
Educational Background for Sous Chefs in Lancaster, PA
- Diploma: 55%
- Associates: 33%
- Bachelors: 12%
- Masters: 1%
Top Skill for Sous Chefs in Lancaster, PA
- Cooking skills: Basic food preparation: 30%
- Food safety: 25%
- Work style: Reliability: 12%
- Restaurant manager: 8%
- Customer focus & orientation: 7%
- Supervisory skills: Motivating & assessing employees: 6%
- Food service: Customer situations: 4%
- Attention to detail: 3%
- Management & leadership skills: Impact & influence: 3%
- Customer service: 3%
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