Sous Chef Jobs in Ephrata, PA (114)
Restaurant Crew Member
Store Team Member - #237
Part time - Dietary Cook/Chef
Food Service Worker Lead - Lancaster/York Youth Intervention Centers
Executive Chef 2
CDL-A Company Truck Driver OTR
Shift Supervisor - Earn More for Overnight Shifts
McDonald's - Crew Team Member $14-$18/hr
Back of House Team Member
Commis Chef
Sous Chef
Sous Chef: Full Time
Line Cook - Snack Bar
Line Cook - Classic Dining
Line Cook - Steakhouse
Kitchen Assistant Manager - Lead Training & Ops (Bonus)
Line Cook - Steakhouse
Line Cook - Steakhouse
Line Cook - Snack Bar
Concessions Line Cook | Part-Time | Santander Arena
Cook
Concessions Line Cook | Part-Time | Santander Arena
Chef Manager
EXECUTIVE CHEF
COOK
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Administrative Assistant
High-Volume Sous Chef | Culinary Lead
Sous Chef
Sous Chef Tournant
Chef de Cuisine - Fire & Grain
Dishwasher / General Utility (PT/FT)
Job Description
Working as a Sous Chef in Ephrata, PA
There are 114 Sous Chef opportunities available in Ephrata, PA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Ephrata, PA
Sous Chefs in Ephrata, PA Resume Data
Average Experience for Sous Chefs in Ephrata, PA
- More than 10 years: 59%
- 6-10 years: 29%
- 3-5 years: 10%
- 1-2 years: 2%
Educational Background for Sous Chefs in Ephrata, PA
- Diploma: 54%
- Associates: 30%
- Bachelors: 14%
- Masters: 2%
Top Skill for Sous Chefs in Ephrata, PA
- Cooking skills: Basic food preparation: 29%
- Food safety: 23%
- Work style: Reliability: 12%
- Customer focus & orientation: 8%
- Supervisory skills: Motivating & assessing employees: 7%
- Restaurant manager: 7%
- Management & leadership skills: Planning & execution: 4%
- Attention to detail: 4%
- Food service: Customer situations: 4%
- Management & leadership skills: Impact & influence: 3%
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