Sous Chef Jobs in Hopkins, MN (1,144)
Prep Cook (Line Cook) - Urgently Hiring
SOUS CHEF (FULL TIME AND PART TIME)
Sous Chef
Sous Chef
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Restaurant Sous Chef
Executive Sous Chef
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Executive Sous Chef
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Junior Sous Chef
Sous Chef
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Restaurant Sous Chef
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SOUS CHEF
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Restaurant Cook - Urgently Hiring
Baker/Breakfast Cook - Remote Camp Northwestern Ontario
Breakfast Cook/Baker - Remote Camp Northwestern Ontario
Sous Chef
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Hopkins, MN
There are 1,144 Sous Chef opportunities available in Hopkins, MN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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