Sous Chef Jobs in Heyworth, IL (91)
Sales Consultant
Associate Food Service Manager
Culinary Prep Cook
Sous Chef
Cook - DT
Executive Chef (4076)
Head Chef
Grill & Line Cook
Restaurant Operations Manager
Kitchen Crew Member
Cook
Kitchen Manager
Culinary Line Cook
Dietary Director
Dietary Director
Restaurant Manager
Sous Chef (6784)
Sous Chef (6784)
Executive Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef - Lead Culinary Team in Senior Living
Sous Chef | Lead High-Volume Kitchen & Training
Lead Resident Dining Sous Chef
Executive Sous Chef Opening Kitchen Lead & Team Builder
Lead Sous Chef High-Volume Mexican Kitchen & Growth
Resident-Focused Sous Chef - Lead Kitchen & Menus
Executive Chef (4076)
Executive Chef (Corporate Food Services) - IL
Remote Sous Chef & Kitchen Supervisor
Chef Trainer
Expedition Galley Chef de Partie - Remote at Sea
Job Description
Working as a Sous Chef in Heyworth, IL
There are 91 Sous Chef opportunities available in Heyworth, IL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Heyworth, IL
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