Sous Chef Jobs in Davie, FL (498)
Restaurant Cook - Urgently Hiring
Pastry | Junior Sous Chef
Executive Sous Chef
Italian Sous Chef
Hiring Immediately Sous Chef Plum Market
Pastry Sous Chef
Pastry Sous Chef
Sous Chef - Plum Market
Sous Chef - Felice Brickell
Executive Sous Chef – Luxury Caribbean Resort
Assistant Pastry Chef
Senior Sous Chef – Luxury Bar & Grill / Western Cuisine Restaurant at a luxury hotel in the Bahamas
Prep Cook | RDG Venues
Junior Culinary Operations Coordinator
Arkadia Grill | Commis I - Line Cook ($24.00/hr)
Arkadia Grill | Commis I - Line Cook ($24.00/hr)
Lead Chef Instructor - Hospitality Employees Advancement and Training (HEAT)
Chef De Partie (Shipboard Position)
Chef tournant (Shipboard position)
Dishwasher | RDG Venues
Kitchen Steward/Prep Cook
Prep Cook Felice Brickell
Dishwasher
Dishwasher
Steward (Dishwasher)
Steward (Dishwasher)
Steward (Dishwasher)
Steward (Dishwasher)
Requisition ROOM SERVICE - ASSISTANT MANAGER - OVERNIGHT
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Restaurant Cook – Flexible Schedule
Executive Sous Chef - Fine Dining Restaurant
Food Operations Manager
Job Description
Working as a Sous Chef in Davie, FL
There are 498 Sous Chef opportunities available in Davie, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Davie, FL
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