Sous Chef Jobs in Miami Beach, FL (792)
Pastry | Junior Sous Chef
Junior Sous chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Garde Manger Junior Sous Chef
Sous Chef
Remote Sous Chef - Culinary Task Force
Remote Outback Chef: Lead Kitchen, Meals & Stay
Pastry Sous Chef
Executive Sous Chef - Fine Dining Restaurant
Executive Sous Chef – Luxury Caribbean Resort
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Garde Manager & Junior Sous Chef - Culinary Lead
Executive Sous Chef: Culinary Leader
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Senior Sous Chef
CHEF, SOUS
Sous Chef
Senior Sous Chef
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Sous Chef
Garde Manger Junior Sous Chef
Job Description
Working as a Sous Chef in Miami Beach, FL
There are 792 Sous Chef opportunities available in Miami Beach, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Similar Jobs to Sous Chef
Sous Chef jobs near Miami Beach, FL
Sous Chefs in Miami Beach, FL Resume Data
Average Experience for Sous Chefs in Miami Beach, FL
- More than 10 years: 51%
- 6-10 years: 31%
- 3-5 years: 13%
- 1-2 years: 3%
- Less than 1 year: 2%
Educational Background for Sous Chefs in Miami Beach, FL
- Diploma: 39%
- Associates: 36%
- Bachelors: 22%
- Masters: 4%
Top Skill for Sous Chefs in Miami Beach, FL
- Cooking skills: Basic food preparation: 29%
- Food safety: 24%
- Work style: Reliability: 15%
- Customer focus & orientation: 6%
- Supervisory skills: Motivating & assessing employees: 6%
- Restaurant manager: 5%
- Management & leadership skills: Impact & influence: 4%
- Food service: Customer situations: 4%
- Attention to detail: 4%
- Food service fit: Back of house: 3%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Search similar jobs in Miami Beach, FL
Here are some keywords related to Sous Chef in Miami Beach, FL
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.