Meat Manager Jobs in Kannapolis, NC (98)
Han-Dee Hugo's Store 234 Deli Worker
Han-Dee Hugo's #236 Deli Worker
Field Sales Consultant - Bilingual Korean
Porter - $18/hr
Cook - Dietary Aide
ButcherMeat Cutter Quality and Craftsmanship Focused
Beef Shoppe/Seafood Clerk FT Kannapolis NC
Beef Shoppe/Seafood Clerk PT Harrisburg NC
School Nutrition Program Assistant III; 7 hours/day
FT Warehouse Associate - 2nd shift Dairy Lift Driver
FT Warehouse Associate 3rd shift
Full Time Meat Management Assistant DLT
Grill Cook
Smokehouse Clerk PT
PT Perishable Associate "Meat" Department Store
PT Perishable Associate
Grill Cook
PT Perishable FF/Dairy Assoc
Warehouse Production Associate
FT Warehouse Associate 3rd shift Thursday-Sunday
JJ's In-Shop Crew Member
Smokehouse Pit Master
Meat Lead Full Time
Full Time Assistant Market Manager
Butcher/Meat Cutter - Quality and Craftsmanship Focused
Meat & Seafood Department Team Lead
Meat Department Lead: Quality, Inventory & Ops
FT Deli Bakery Sales Manager (H)
FT Frozen Food Dairy Associate
Culinary Arts Program
Meat & Seafood Cutter Guest-Focused Pro
Food Production Manager
Commercial Business Manager - Meat/Proteins/USDA
Job Description
Working as a Meat Manager in Kannapolis, NC
There are 98 Meat Manager opportunities available in Kannapolis, NC all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Kannapolis, NC
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