Executive Sous Chef Jobs in Westerville, OH (429)
Health & Wellbeing Manager - OWU
Restaurant Manager
Kitchen Manager
Host
Dishwasher
Chef de Cuisine - Denison University
Arrow Culinary Director (Full Time)
Cook
Cook 1
Line Cook
Dishwasher - Degrees
Brew Brothers Cook I - Eldorado Scioto Downs ( Columbus,Ohio)
Cook
Line Cook - High Paying $$
Line Cook
Prep Cook
COOK
Dishwasher
Back of House Team Member
Line Cook - The Medallion Club
Culinary Lead, FT (Sur La Table)
COOK (FULL TIME AND PART TIME)
Line Cook
Cook
Line Cook
Culinary Lead (Sur La Table)
The Hill Cook 2 - FT
The Hill Cook 2 - FT
Cook - BRU Burger Bar | Westerville, OH
Line Cook at Two One Restaurant
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Chef
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Westerville, OH
There are 429 Executive Sous Chef opportunities available in Westerville, OH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Westerville, OH
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