Executive Sous Chef Jobs in Marion, OH (44)
Store Team Member - #760
Health & Wellbeing Manager - OWU
Crew Member
Dietary Aide / Server
Part Time - Fulfillment Associate - Flexible
Material Handler
Taco Bell - Crew Member - Upper Sandusky - Urgently Hiring (43337)
Remote Territory Growth Manager, Culinary Solutions
Part Time Customer Service Associate (Restaurant)
Restaurant Team Member
Crew Member - Urgently Hiring
Counter Crew Member
Kitchen Crew Member
Part Time Back of House Team Member
Part Time Fast Food Crew Member
Restaurant Crew Member
Part Time Front Counter Team Member
Part Time QSR Team Member
Food Service Team Member
Culinary Specialist
Kitchen Team
Service Team
Service Team
Dietary Aide - PT
Key Supervisor
Analyst, Operations/Production 3rd Shift
dietary aide
Chef de Cuisine
Assistant Manager (P1-1364938-8)
Bilingual Outside Sales Representative
Assistant General Manager
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Marion, OH
There are 44 Executive Sous Chef opportunities available in Marion, OH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Marion, OH
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