Executive Sous Chef Jobs in Wabasso, FL (28)
Kitchen Manager
Food Delivery Driver
PATIENT DINING ASSOCIATE (DIETARY AIDE) (PART TIME)
PATIENT DINING ASSOCIATE (DIETARY AIDE)
Dietitian
VP of Hospitality
Customer Service/Sales
Dishwasher
Dishwasher
Steward and Utility Worker
Prep Cook (Part-Time)
PIZZA COOK (FULL TIME)
PIZZA COOK (FULL TIME)
Guest Service Specialist
Trainee - Food & Beverage J1
Service Team
Service Team
Department Supervisor
Shift Leader
Restaurant Manager- Melbourne, FL
Facilities and Maintenance Technician
Facilities and Maintenance Technician
House Cleaner
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Chief Hospitality & Culinary Leader - Senior Living
Assistant General Manager
Sales Associate (Sur La Table)
Part Time - Fulfillment Associate - Flexible
General Manager
General Manager in Training - Retail (Fort Pierce, FL, US, 34945)
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Wabasso, FL
There are 28 Executive Sous Chef opportunities available in Wabasso, FL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Wabasso, FL
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