Executive Sous Chef Jobs in Melbourne, FL (59)
Sous Chef
Kitchen Manager
Showroom Salesperson
HOURLY DIETITIAN
HOURLY DIETITIAN
HOURLY PRIVATE SCHOOL DIETITIAN
Part Time - Fulfillment Associate - Flexible
Food Service - Dishwasher
Dishwasher (Utility Associate)
Service Team
Service Team
Prepared Foods Dishwasher - Part Time
Dishwasher (Utility Associate)
Shift Leader
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
Fabricator Natural Stone and Quartz
Shift Leader
Host or Hostess
Keke's Host FOH Specialist
Team Lead
SHIFT SUPERVISOR
HVAC Refrigeration Tech - Intermediate
Dishwasher
Food Prep, Cook, and Pizza Maker - Cast Member
Gas Maintenance Technician - Entry Level
Prep Cook
Housekeeper - Villatel Harbor Island, Melbourne
Busser
Take Out
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Fire Alarm & Mass Notification Alt Lead
Culinary Specialist
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Melbourne, FL
There are 59 Executive Sous Chef opportunities available in Melbourne, FL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Melbourne, FL
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