Executive Sous Chef Jobs in Sebastian, FL (28)
Kitchen Manager
PATIENT DINING ASSOCIATE (DIETARY AIDE) (PART TIME)
PATIENT DINING ASSOCIATE (DIETARY AIDE)
Dietitian
VP of Hospitality
Customer Service/Sales
PIZZA COOK (FULL TIME)
PIZZA COOK (FULL TIME)
Dishwasher
Dishwasher
Steward and Utility Worker
Prep Cook (Part-Time)
Service Team
Service Team
Guest Service Specialist
Department Supervisor
Shift Leader
Trainee - Food & Beverage J1
Shift Leader
Restaurant Manager- Melbourne, FL
Dishwasher
Expeditor
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Chief Hospitality & Culinary Leader - Senior Living
Sales Associate (Sur La Table)
Assistant General Manager
Part Time - Fulfillment Associate - Flexible
General Manager
Assistant Manager
General Manager in Training - Retail (Fort Pierce, FL, US, 34945)
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Sebastian, FL
There are 28 Executive Sous Chef opportunities available in Sebastian, FL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Sebastian, FL
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