Executive Sous Chef Jobs in Valrico, FL (340)
Kitchen Manager
Food and Nutrition Aide
Steward/Dishwasher, Full-time
Steward/Dishwasher, Full-time
Steward/Dishwasher, Full-time
Steward/Dishwasher, Full-time
Steward/Dishwasher, Full-time
Steward/Dishwasher, Full-time
Culinary Operations Manager
Prep Cook - Fold Harbour Island
Prep Cook - Ro Hyde Park
Station Cook
Kitchen Manager
Kitchen Manager
Manager, Culinary Services
Assistant Kitchen Manager
Prep Cook
Food Service Kitchen Manager
Dishwasher
Dishwasher - Tampa Maggiano's
Dishwasher
Bread Baker Steakhouse
Restaurant Cook
Prep Cook
hot line
Dishwasher
Prep Cook
Morning Prep Cook
Morning Prep Cook
Dishwasher
Facility Maintenance Supervisor
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Valrico, FL
There are 340 Executive Sous Chef opportunities available in Valrico, FL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Valrico, FL
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